National Gumdrop Day

National Gumdrop Day is observed each year on February 15. The day recognizes a classic sugar-coated candy that has been enjoyed since at least the 1850s. Gumdrops are typically made with pectin or gelatin and are known for their firm, chewy texture and crystalized sugar exterior.

The term gumdrop first appeared in an 1859 advertisement from an Illinois candy shop, suggesting the confection was already familiar to customers at the time. Over the decades, gumdrops became especially associated with decorative baking, serving as colorful additions to gingerbread houses and holiday desserts.

🍬 Six Surprising Gumdrop Facts

These small, sugar-coated candies have a bigger story than you might expect, from their original spicy flavors to their evolving texture and even a surprising NASA connection.

🚀 From Candy to Spacecraft

In 1969, the Apollo 9 Command Module was nicknamed “Gumdrop” because of its rounded shape and blue wrapping.

🌶 Gumdrops Were Once Spicy

Early gumdrops featured clove, anise, and wintergreen. Fruit flavors became common later in the 20th century.

🏠 Built for Gingerbread Houses

Their firm texture makes them ideal for supporting roofs and chimneys on gingerbread houses.

✨ Why Gumdrops Are Sugar-Coated

The outer crystals come from sugar sanding, which prevents sticking and adds crunch.

🧪 How Gumdrops Became Soft

In 1915, Percy S. Truesdell refined the chewy texture by adjusting starch levels during experimentation.

📜 The Name Dates to 1859

The word “gumdrop” first appeared in print in an 1859 Illinois candy advertisement.

How People Celebrate National Gumdrop Day

National Gumdrop Day brings plenty of sweet ways to enjoy this chewy candy. Here are some fun ideas to add a little extra color and flavor to your day:

Taste Test Different Varieties: Head to a candy store and pick up a selection of gumdrops, from fruity to spiced varieties, and have a taste test with friends or family.

Bake with Gumdrops: Add chopped gumdrops to cookies, quick breads, or cake batter. Their firm texture holds up well in baking and adds color without melting completely.

Make Homemade Gumdrops: Experiment with fruit juice and gelatin or pectin to understand how texture forms. Adjusting sugar and starch levels can demonstrate how confectionery science works.

Watch for Seasonal Deals: Some candy shops and grocery stores might run small promotions tied to the observance. Checking for discounts or limited-edition flavors can make the day more budget-friendly.

Share with Friends: Bring a bag of gumdrops to share with friends, family, or coworkers. It’s an easy way to spread a little sweetness and celebrate together.

Join the Online Conversation: The hashtag #NationalGumdropDay is popular among baking and DIY communities.