National Burrito Day falls on the first Thursday of April, celebrates one of Mexico’s most iconic dishes, a warm tortilla filled with rice, beans, meat, cheese, and whatever toppings you love.
What makes this day especially popular is the number of promotions it brings out in restaurants. Chains like Chipotle, Moe’s, and Taco Bell typically roll out major discounts, BOGO deals, and even free burritos. Whether you head out to your favorite spot or try making one at home, National Burrito Day is one of the most satisfying celebrations on the food calendar.
🇲🇽 Similar holidays include National Taco Day , National Quesadilla Day, National Fajita Day, National Nachos Day, National Chimichanga Day, all offering more chances to celebrate the flavors of Mexican cuisine.
History of Burritos
The burrito traces its roots to northern Mexico, particularly Ciudad Juárez, where rolled tortillas with simple fillings were a common everyday food. The word itself means little donkey in Spanish, and while similar dishes were called tacos elsewhere in Mexico, the burrito developed its own identity over time, eventually becoming a defining feature of Tex-Mex cuisine with larger flour tortillas and heartier fillings like meat, beans, and cheese.
One popular folk story credits a vendor named Juan Méndez with creating the modern burrito during the Mexican Revolution. According to the legend, he wrapped his food in tortillas to keep it warm while transporting it on a donkey. Burritos later made their way into the United States, appearing on restaurant menus in the 1930s and growing into distinct regional styles, including the Mission-style and California burrito.
Facts About Burritos
Burritos have inspired culinary innovations, set world records, and found their place in cuisines around the globe. Here are a few facts you might not know.
- Ancient Inspiration: Burritos are thought to have originated in northern Mexico. They were likely inspired by traditional wraps like tacos and enchiladas, which also used tortillas to hold flavorful fillings.
- Name Origin: The word “burrito” translates to “little donkey” in Spanish. This name might reference their ability to carry a variety of fillings, much like a pack mule.
- Breakfast Burritos: The modern breakfast burrito became popular in the U.S. during the 1970s. It quickly established itself as a go-to morning meal, combining convenience with endless possibilities for customization.
- Biggest Burrito: The largest burrito ever made weighed over 12,000 pounds. It stretched more than a mile long, showcasing just how much people love this iconic dish!
- Global Influence: Burritos have found a place in cuisines worldwide, far beyond their Mexican origins. From Tex-Mex creations to fusion variations filled with sushi or curry, their adaptability has made them love around the globe.
Ways to Celebrate National Burrito Day
National Burrito Day is the perfect opportunity to enjoy this iconic dish. Here are some ideas on how you could take part in the celebration:
- Make Your Own Burrito. Experiment with different fillings like grilled chicken, seasoned beans, fresh guacamole, or tangy salsa. Wrap it up in a tortilla and enjoy!
- Visit a Local Spot. Support a nearby Mexican restaurant or food truck by ordering your favorite burrito. Many places offer special deals on this day!
- Try a Unique Twist. Get adventurous and try a new take on the burrito, like a sushi burrito, dessert burrito, or a vegetarian version.
- Share the Love. Post a photo of your burrito creation on social media using hashtags like #NationalBurritoDay or #BurritoLove to spread the celebration.
When Is National Burrito Day Celebrated?
National Burrito Day falls on the first Thursday in April, making it a great excuse to indulge in your favorite burrito. Here’s when it will be celebrated in the coming years:
| Year | Date & Day of the Week |
|---|---|
| 2026 | April 2, Thursday |
| 2027 | April 1, Thursday |
| 2028 | April 6, Thursday |
| 2029 | April 5, Thursday |
| 2030 | April 4, Thursday |
